Sunday Menu Example

2 courses £33.00 or 3 courses £40.00

Starters

Mains

Sunday Roast with your choice of
Top Rump of Beef, Welsh Lamb Rump, Half Corn Fed Chicken, Vegetarian or Vegan
All served with Roast Potatoes, Roast Parsnips, Carrots,
Yorkshire Pudding, Seasonal Vegetables and Proper Gravy

Puddings

Please inform a member of staff if you have any allergies or dietary requirements.
All prices inclusive of VAT.