Lunch & Dinner A La Carte Menu Example
Available Wednesday to Saturday
Midday to 2.30pm and 6.00pm to 9.00pm
Starters
- Seared scallops, black pudding, fennel, dill, chilli and apple£11.50
- Beer battered cod cheeks, crushed peas, warm tartare sauce£9.75
- Kedgeree Scotch egg, curry mayonnaise, pickled raisins£8.50
- Steak tartare, cured egg yolk, spiced mustard ketchup, crostini£10.50
- Pressing of chicken & ham, piccalilli, prune, crispbread, frizze£8.50
- Beetroot terrine, goats cheese mousse, candied walnuts, horseradish, aged balsamic (V)£8.25
Mains
- Seabass and mussels coconut curry, coriander rice£21.50
- Red wine poached monkfish, wild mushrooms, charred baby corn, baby spinach, roasted garlic puree£24.50
- Fish and seafood bouillabaisse, garlic toasted baguette£23.00
- Seared duck breast, orange and cherry sauce, duck fat new potatoes, tenderstem broccoli£22.50
- Celeriac fondant, puree and choucroute, chicory, apple, Madeira sauce (V)£18.50
The Grill
From our Himalayan salt chamber to a real charcoal grill, we pride ourselves to select, age and butcher the best of British meat
- 8oz (225g) Fillet steak served with one side of your choice£31.50
- 10oz (285g) Sirloin steak served with one side of your choice£31.50
- 14oz (400g) Barnsley lamb chop with lamb jus & one side of your choice£24.50
- 14oz (400g) Pork T'bone chop with cider sauce & one side of your choice£22.00
- 21oz (600g) Chateaubriand served with two sides of your choice (for two sharing)£66.00
Sides
- Beef dripping chips or beef dripping chips with rosemary(chips can also be available made with vegetable oil)£4.00
- Dauphinoise potatoes or herb new potatoes£4.00
- Mixed green vegetables or roasted root vegetables£4.00
- House mixed salad or creamed spinach£4.00
- SaucesBearnaise or peppercorn or mushroom or chimichurri or garlic & parsley butter£2.50
Puddings
- Bananas Foster bread pudding, caramel sauce, rum and raisin ice cream£8.50
- Black Forest delice, chocolate soil, cherry sorbet£8.50
- Plum frangipane tart, Chantilly cream£8.50
- Braised rhubarb and custard, vanilla ice cream, shortbread£8.50
- Chocolate, honeycomb and amaretto Baked Alaska, raspberry coulis(for two sharing)£13.50
- Selection of British cheeses, walnut bread, crackers, spiced chutney (for two people sharing)£13.50
If you have a food allergy, intolerance or sensitivity please speak to a staff member before ordering your meal
All prices inclusive of VAT